Tavistock Food Festival
Saturday 26th and Sunday 27th July
We will be taking a stand selling lots of great produce from Stein's Patisserie including our breads and tarts, as well as taking popular varieties of our jams and chutneys.
Paul Harwood, Assistant Executive Chef will be demonstrating on Saturday (26th July) at midday.
An evening with Rick Stein
Wednesday 13th August
Join us for an evening at Padstow Seafood School where Rick will be demonstrating a selection of dishes from his new book Rick Stein Coast to Coast, due for release in October 2008.
The evening begins at 7pm until 9pm and includes a tasting of all the dishes that Rick will be demonstrating accompanied by some lovely wines.
Tickets are £75 and available from the Padstow Seafood School.
For more information and bookings please visit the school or call 01841 533466.
Book signing
Friday 8th August and Friday 15th August
Rick will be signing books at Stein's Deli from 11am until noon.
Stein's Deli is situated on South Quay, Padstow.
Seasonal Demo Evenings at the school
Autumn - Thursday 18th September
Winter - Friday 12th December
Spring - Thursday 12th March 2009
Join us for an evening of food, wine and tastings at the Padstow Seafood School & Stein's Deli for our seasonal demo evenings which will be taking place throughout the year.
The evenings begin at 6pm at the school where you will be greeted with a glass of wine, then sit back and relax as you watch one of our chefs demonstrate three dishes. They'll be talking you through what's in season as well as sharing tips and techniques.
The deli will be open until 8.30pm where we will have a selection of tastings for you to enjoy. There will also be 10% off your purchases throughout the evening on presentation of your ticket.
Tickets cost £10 and booking is required.
For more information and bookings please call the school on 01841 533466.
