Friends for Dinner
Our Friends for Dinner course was inspired by my journeys around Britain for the Food Heroes series. The emphasis is on really top quality ingredients, not just fish but everything from free range chickens to local runner beans, rocket and pink fir apple potatoes. Each day will feature a different menu, including starter, main course and dessert. The recipes range from the traditional to the contemporary.
For course dates, please use our course calendar.
We do add additional courses throughout the year. If you cannot see the date advertised that you require, please contact us.
