Padstow Seafood School

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Original Fish and Shellfish Cookery Course 20 Feb to 21 Feb 12

£360 per course, Non-Residential

£785 per course, Residential

 

After so many years as a chef, I still find cooking with seafood exhilarating. This two-day course explores the techniques and ingredients further, featuring many of the dishes that you'll find on the menu at The Seafood Restaurant. This course is our most popular.

 

Our two-day courses follow a similar pattern to the one-day courses - a mix of demonstrations and practical, hands-on cookery and a sociable lunch enjoying the dishes you've produced (with a glass or two of wine, of course).

 

Residential courses include 2 nights bed and breakfast at The Seafood Restaurant or St Petroc's Hotel together with evening meals and selected wine.
(£ 150 dining supplement for partners.)

 

For course dates, please use our course calendar.

 

We do add additional courses throughout the year. If you cannot see the date advertised that you require, please contact us.

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