Rick Stein's Café
Middle Street, Padstow, Cornwall
Reservations: 01841 532700
Opening times:
Breakfast: 8am - 10.30am
Coffee & Cakes: 10am - 12pm
Lunch: 12pm - 2.30pm
Dinner: 6.30pm - 9pm (reservations recommended)
Join us on Thursday evenings* for moules night with our set price £13.75 menu.
(*exclusion dates will apply, please ask for details).
Each week on Tuesdays the cafe will be cooking a menu exclusively from one of Rick's books. Starting with Rick's first book, English Sefood Cookery on November 3rd, and working through to Mediterranean Escapes, via Seafood Odyssey, Fish and Food Heroes and all the others.
2 courses for £15.95.
For more information or to make a reservation, please call our reservations team on 01841 532700 and quote 'book evening'.
The schedule is as follows:
English Seafood Cookery - 3rd November
Taste of the Sea - 10th November
Fish - 17th November
Fruits of the Sea - 24th November
Seafood Odyssey - 1st December
Seafood Lovers' Guide - 12th January
Seafood - 19th January
Food Heroes - 26th January
French Odyssey - 2nd February
Mediterranean Escapes - 9th February
Coast to Coast - 23rd February
Far Eastern Odyssey - 2nd March
Our café is the sort you’d find on every street in London or Sydney. You can drop in for breakfast or a cake with a morning cappuccino, enjoy a light lunch or three-course dinner as the relaxed informal style of the café is designed for everyday eating.
We wanted a café serving the sort of meals that people would like to drop into for several times a week, with dishes like Thai Fish Cakes, Mussels with créme fraiche and saffron, grilled Cod with spicy noodles and Salmon fish cakes with sorrel, watercress salad and lemon and caper dressing.
