Rick Stein, Barnes

Located on the River Thames, we serve a selection of the freshest fish and shellfish cooked with Rick's recipes

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Time Out London Award

We’re proud to share that in our first year of opening we've won a Time Out London Recommended Award

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Set lunch menu

Join us for lunch during the week to take advantage of our set menu - two courses for £20 or three for £25

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A la carte menu

Take a peek at the range of dishes you can look forward to enjoying if you visit us this winter

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Exclusive Cocktail list

Rick and Charlie Stein have collaborated with the award-winning Mr Lyan to create some extra special cocktails

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Eat with us

Eat with us

Book a table to enjoy fresh seafood, simply cooked and try some of Rick's favourite dishes.

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Rick Stein, Barnes

Winter is wonderful time of year in Barnes. Crisp morning walks along the Thames path, mooches around the shops whilst catching up with old friends and of course, warming up over leisurely lunches in our beautiful restaurant.

Guests can enjoy some of Rick’s most iconic dishes such as the Dover sole à la meunière, Indonesian seafood curry and salt and pepper prawns as well as a selection of new dishes including côte de boeuf steak paired with a béarnaise sauce and served with hand cut chips, inspired by his recent Long Weekends adventure to Bordeaux. Alongside the main lunch and dinner menu, we also offer a set lunch menu, available Monday to Friday.

Our small seafood bar is a great place to sit and watch chefs assembling platters of oysters, langoustines crab and sashimi – our team love sharing their knowledge and diners, so feel free to ask questions.

From the bar, trying one of our exclusive cocktails by the award-winning bartender, Mr Lyan, is a must. Pick from a Nitro Espresso Martini, Ceylon Negroni, Gin Highball, Appleflower Bellini, Campari Fizz or Margarita. View our drinks list here.

Restaurant information

Opening times:
Monday – Sunday: Lunch 12noon-3pm | Dinner 6pm-10pm

Please note, from Monday 19th February we will be open 12noon – 10pm every day

Window tables: We will always do our best to accommodate requests for our limited river view tables, but we’re unable to guarantee or allocate on booking

Seafood bar: We’re now taking bookings at our small seafood bar where you can watch chefs assembling platters of oysters, langoustines crab and sashimi.

Phone: 0208 878 9462

Parking: On-street parking available nearby. Please note that parking is not available at the restaurant.

Dogs: Welcome on our outside terrace

Facilities Quickview

  • Restaurant available
  • Children's menu
  • Vegetarian menu
  • Gluten free options
  • Family friendly
  • Wifi
  • Children of all ages
  • Disabled Access

Restaurant Tweets

Great news: From next Monday we will be opening 12noon - 10pm every day. So if you fancy a late afternoon light bit… https://t.co/tjawnd68UE

21 hours ago

Find us

Rick Stein, Tideway Yard, 125 Mortlake High Street, Barnes, London, SW14 8SN


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