Winter lunch menu

Treat yourself to a relaxing mid-week lunch out with our special set menu - 3 courses for £31.95

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New Courses for 2017

To celebrate Rick's new book, Long Weekends, we've launched a cookery course so you can learn the recipes

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Gift Cards

Trying to find the perfect foodie gift for a birthday or special occasion? Look no further...

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Best chef award

Our Head Chef, Stephane Delourme, picked up Best Chef at the Trencherman's Awards 2017

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Pre-dinner drinks

Come along to Ruby's Bar for a glass of something cold before you eat...

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Eat with us

Eat with us

Book a table to enjoy fresh seafood, simply cooked and try some of Rick's favourite dishes.

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Fresh fish, simply cooked

Opened by Rick Stein and Jill Stein in 1975, The Seafood Restaurant in Padstow is famous for establishing an international reputation for the very freshest fish and shellfish, often landed on our doorstep.  Head chef, Stephane Delourme and his team create simple seafood dishes with classic flavours using Rick’s recipes.

We have a seafood bar right in the middle of the restaurant where you can watch chefs assembling platters of oysters, langoustines and sashimi. No reservations are required for the bar and you can order anything from the a la carte menu.

Restaurant Information

Opening times:
Lunch 12noon – 2.30pm  |  Dinner 6.30pm – 9.30pm

Children
We welcome children aged over 3 at The Seafood Restaurant
Please note that children (up to the age of 18) aren’t able to sit at our seafood bar

Facilities Quickview

  • Children's menu
  • Children aged over 3
  • Accommodation
  • Disabled Access
  • Vegetarian menu
  • Gluten free options
  • Wifi

Restaurant Tweets

Hailing from Provence, fish and shellfish soup with rouille, Parmesan and croutons is a deeply satisfying dish to e… https://t.co/cnXDZDNZpN

3 hours ago

Find us

Riverside, Padstow, PL28 8BY. Use our interactive map to see where we are. Pay and display parking is available opposite the restaurant.

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Latest Offers

View our latest offers, special events and accommodation breaks at The Seafood Restaurant.

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