Latest News
An Update from Charlie Stein
23.01.2024
The advent of the New Year heralds my favourite week in the wine tasting calendar: the unveiling of new vintage 2022 Burgundies. The ...
READ MORENew TV series: Rick Stein’s Food Stories
20.01.2024
We’re very excited to share Rick’s new series, Rick Stein’s Food Stories, is coming to BBC Two from Monday 12th ...
READ MORERick Stein donates £11,000 to The National Lobster Hatchery
08.11.2023
A big thank you to everyone who enjoyed our lobster with fines herbes and chips special during our Summer of Shellfish celebration. ...
READ MOREAnnouncing the Rick Stein Theatre Tour
02.11.2023
We’re very excited to bring you details of Rick’s 2024 UK theatre tour. From Torquay to Edinburgh, this is a wonderful ...
READ MORERick Stein’s Simple Suppers Book Tour
27.09.2023
To celebrate his new book, Simple Suppers, Rick is heading around the country to a few of his favourite bookshops and locations on a ...
READ MOREMaking Waves – Meet Charlie Stein
12.09.2023
Words by Sophie Farrah The youngest of three, Charlie Stein was born in Padstow in 1985, ten years after Rick and Jill first opened ...
READ MORE‘Au revoir et bonne chance’ Stephane Delourme
25.08.2023
Rick and Jill have raised a glass of their Vin De Bourgogne as they bid farewell to Group Chef Stephane Delourme ahead of launching his ...
READ MOREAn update from Jack Stein
15.07.2023
Recently, we’ve been getting ready for the busy season including planning and launching our Summer of Shellfish which celebrates a ...
READ MORERick Stein’s Simple Suppers: Pre-order now
28.06.2023
Rick’s new cookery book We’re very excited to share, Rick’s next cookery book, Rick Stein’s Simple Suppers will ...
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