Latest News

An Update from Charlie Stein

23.01.2024

The advent of the New Year heralds my favourite week in the wine tasting calendar: the unveiling of new vintage 2022 Burgundies. The ...

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New TV series: Rick Stein’s Food Stories

20.01.2024

We’re very excited to share Rick’s new series, Rick Stein’s Food Stories, is coming to BBC Two from Monday 12th ...

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Rick Stein donates £11,000 to The National Lobster Hatchery

08.11.2023

A big thank you to everyone who enjoyed our lobster with fines herbes and chips special during our Summer of Shellfish celebration. ...

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Announcing the Rick Stein Theatre Tour

02.11.2023

We’re very excited to bring you details of Rick’s 2024 UK theatre tour. From Torquay to Edinburgh, this is a wonderful ...

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Rick Stein's Simple Suppers

Rick Stein’s Simple Suppers Book Tour

27.09.2023

To celebrate his new book, Simple Suppers, Rick is heading around the country to a few of his favourite bookshops and locations on a ...

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Making Waves – Meet Charlie Stein

12.09.2023

Words by Sophie Farrah  The youngest of three, Charlie Stein was born in Padstow in 1985, ten years after Rick and Jill first opened ...

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‘Au revoir et bonne chance’ Stephane Delourme

25.08.2023

Rick and Jill have raised a glass of their Vin De Bourgogne as they bid farewell to Group Chef Stephane Delourme ahead of launching his ...

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An update from Jack Stein

15.07.2023

Recently, we’ve been getting ready for the busy season including planning and launching our Summer of Shellfish which celebrates a ...

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Rick Stein’s Simple Suppers: Pre-order now

28.06.2023

Rick’s new cookery book We’re very excited to share, Rick’s next cookery book, Rick Stein’s Simple Suppers will ...

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