Cooking Tips

Recipe: Apple Charlotte from Rick Stein’s Cornwall

06.01.2021

Recreate Rick’s mum’s recipe for Apple Charlotte as seen on Rick Stein’s Cornwall. A rather comforting autumnal or ...

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Recipe: Apple tarte tatin

01.12.2020

Our recipe of the month is the best antidote for those that don’t eat Christmas pudding. Apple tarte tatin is such an impressive ...

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Jack Stein’s braised hake with beetroot and winter salad

19.11.2020

The perfect fish dish to try your hand at: braised hake with beetroot and winter salad. “I was asked to create a dish for ...

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8 simple tips for a stress-free Christmas dinner

19.10.2020

Food galore, drinks a flowing and being surrounded by friends and family. Who doesn’t love this time of year? To many though, the ...

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Facebook Live recipe demos from Rick Stein’s Cookery School

29.02.2020

Every month Nick Evans, Head Chef Lecturer at our cookery school does recipe demos on Facebook Live – sharing his knowledge, ...

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Five top tips for sourcing fresh fish

13.05.2019

Situated just a stone’s throw from Padstow harbour, our cookery school is well placed for the freshest catch from the sea. We’re lucky ...

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How to prepare squid ready for cooking

03.03.2017

Cleaning and preparing squid ready for cooking is easier than you may think. Follow our simple steps and you’ll be on your way to ...

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6 simple tips to remember when purchasing fish

09.01.2017

When walking into your local fishmongers or supermarket, you may find yourself overwhelmed with selection of fish available to choose ...

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Recipes from Rick Stein’s Long Weekends, Palermo

16.12.2016

Rick Stein’s Long Weekends series has provided a wonderful tour around some of Europe’s best culinary cites. These three ...

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