British seafood

British Seafood

one day course from £198.00

Available from 8th Nov 2016

Nothing is better than the fabulous fresh fish landed every day on our very own British shores. On this one day cookery course you’ll discover how to prepare and cook John Dory, mussels, crab, mackerel and hot smoked salmon to create some really impressive dishes.

← Back to Course List

Course dishes

  • Hot smoked salmon kedgeree
  • John Dory chowder with mussels and cider
  • Freshly boiled and dressed crab
  • Fish pie
  • Devilled mackerel with mint and tomato salad


  • De-scaling, filleting, pin-boning and smoking salmon
  • Trimming, filleting and poaching John Dory
  • Killing, cooking, removing the meat and dressing a crab
  • Preparing and cooking a selection of fish in a pie
  • Filleting and pan-frying mackerel
  • Making a devilled spice paste

Course overview

Arrive – 8:45am
Welcome – Enjoy a tea or coffee while browsing the recipes for the day and meeting your fellow chefs
From 9am – Watch our chefs demo three dishes then recreate each dish in pairs at your workstation enjoying the fruits of your labour
Lunch – At our long ‘en famille’ dining table overlooking the Camel Estuary with a glass of wine or two
Afternoon demo – Time to relax with a glass of wine and watch our chef demonstrate the final dish of the day
4pm – Finish. You will be presented with a Rick Stein’s Cookery School certificate and recipe folder plus a chance to browse our shop with an exclusive voucher.

If you have more questions about our courses click here.

Cookery break

Enjoy a two night cookery break for two people from £581, including:

  • Two night stay in a beautiful guest room with full English breakfast
  • Two places on a one day cookery course of your choice at Rick Stein’s Cookery School
  • Cookery school certificate and recipe folder to keep
  • Exclusive 10% discount in all of our deli, patisserie, gift shop and fisheries.
  • Price includes stay in one of our cosy rooms based on two people sharing, upgrades are available. School and stay breaks available Monday – Friday, prices are subject to availability. One day cookery breaks available from £283 per person. Call 01841 532700 to book.

What course are you looking for?