Half-Day Children Age 8-12yrs
Our children’s cookery courses are specifically designed to inspire and engage the young chefs into the world of cookery. Our younger students always leave inspired after having a great time in the kitchen under the amiable supervision of our chefs. From 9am – 1pm.
2023
- Thai fishcakes
- Hot pollock slices in a wrap with bok choi
- DEMO – Buttermilk pancakes with blueberry & lemon butter
2023
- Filleting a round fish
- Making and cooking fishcakes
- Making a dipping sauce
- Coating and pan frying white fish fillets
- Building a flour tortilla wrap
- Making buttermilk pancakes
- Making a blueberry compote
Arrive – 8:45am
Welcome – A chance to meet your fellow chefs and take a look at your recipe folder
From 9am – Watch our chefs demo three dishes then recreate each dish in pairs at your workstation enjoying each dish as you complete it
1pm – Finish. You will be presented with a certificate and recipes.
COURSE DATES
Apr 13th 2023 - Places available
Aug 3rd 2023 - Places available