Some of the best seafood in the world is landed here on our Cornish shores. Sit back and relax with a glass or two of wine and tastes of the three dishes demonstrated by our chefs.
- Shangurro Razor Clams
- Grillade of Monkfish with roasted red pepper sauce and olive oil mash
- Spiced poached pears with blackberries
Arrive – 6.15pm, greeted with a glass of wine
From 6.30pm – Watch our chefs demo three dishes with individual tasters of each dish and glass of wine to accompany it.
8.30pm – Finish
If you have more questions about our courses click here.
COURSE DATES
Sep 2nd 2022 - Places available