Listen to some of the south west’s most respected suppliers and producers whilst watching our chefs demonstrate three dishes using their produce. You will have the opportunity to try the dishes with a glass of wine.
- Crab bisque
- Lobster Americaine
- Singapore chilli crab
Food hero masterclass: Shellfish with award winning Padstow based fisherman, Johnny Murt Jr
Date: 23rd April
Time: 6.30pm – 8pm.
If you have more questions about our courses click here.
COURSE DATES
Apr 22nd 2021 - Places available