On this one day course at Rick Stein’s Cookery School you’ll be using the freshest seafood and classic flavours to discover some of Rick’s favourite dishes. For our one day fish and shellfish courses, we develop four menu variations to allow people to try their hand at different dishes and techniques.

If you want to book this course using a gift card, please call our reservations team on 01841 532700.

COURSE DATES

Mar 2nd 2023 - Places available

Apr 1st 2023 - Places available

Apr 26th 2023 - Places available

Jun 3rd 2023 - Places available

Jul 26th 2023 - Places available

Aug 9th 2023 - Places available

Sep 2nd 2023 - Places available

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