French tasting evening
evening course from £35
Available from 1st Jan 1970
Our tasting evenings are a great opportunity to try some of Rick’s favourite dishes, watch our chefs demonstrate the recipes and enjoy your own taster with a glass of wine carefully matched to the menu.
- Warm salad of mussels and potato with pistou
- Grilled cod on pommes sardalaise
Arrive – 6.30pm, greeted with a glass of wine
From 6.30pm – Watch our chefs demo three dishes with individual tasters of each dish and glass of wine to accompany it.
8.30pm – Finish
If you have more questions about our courses click here.