NEW for 2021: Half day Taste of Cornwall cookery course which celebrates recipes from Rick Stein’s Cornwall BBC TV series.
Join us at Rick Stein’s Cookery School in Padstow to discover how to cook a few of Rick’s favourite recipes from the series, including Cornish gouda quesadillas with caramelised apples and onions – a brilliant brunch dish to share with friends and family at home.
- Cornish gouda quesadillas with caramelised apples and onions (from Rick Stein’s Cornwall)
- Duck breast with a sea buckthorn, chilli and ginger sauce (from Rick Stein’s Cornwall)
- DEMO – Spiced poached pears with blackberries (from Rick Stein’s Cornwall)
- Caramelising apples
- Pan frying a duck breast
- Making a sauce with foraged berries
- Poached pears
Arrive – watch our chefs demo two dishes then recreate each dish in pairs at your workstation enjoying the fruits of your labour
Demo – time to relax with a cup of coffee or glass of wine and watch our chef demonstrate the final dish of the day
Finish – you will be presented with a certificate and recipe folder plus a chance to browse our shop with an exclusive voucher.
If you have more questions about our courses click here.
Fantastic course – great balance of hands-on experience and demonstration.
Staff were incredible, nothing was too much trouble.
Superb on every level. So welcoming, encouraging and non-judgemental.
This course exceeded my expectations.
Really appreciated the setting, quality and experience of the chefs and staff, and of course their patience!
All the staff were helpful and friendly. Recipes were not daunting but were special enough that I felt impressed with what I had achieved.
COURSE DATES
