Our Chef Director Jack Stein , search below to see where you can watch him demo live, host Q&As and attend book signings in the coming months. As you can imagine, he’s rather busy, so the number of events that he takes part in varies throughout the year.
Where: Rick Stein’s Cookery School, Padstow
When: Wednesday 4th September
What: Spend a day in the kitchen with Jack. Using locally sourced seasonal produce, you’ll learn some of his favourite recipes from his book World on a Plate – including Cornish chilli crab and pollack with tartare sauce, new potatoes and spinach.
Where: Rick Stein’s Fish, Falmouth
When: Thursday 12th September
What: Join Jack at the table for a special 4 course menu dinner with paired drinks in Falmouth, celebrating his love of travel and the flavours and influences collected from around the world. He’s selected some of his favourite Asian inspired dishes and put together a for each course.
Find out more and book here.
Where: Lemon Quay, Truro, Cornwall
When: 10am – Saturday 28th September
What: Jack will be demoing live in the Chef’s Theatre presented by St Austell Brewery.
Find out more here.
Where: Rick Stein, Winchester
When: 7pm – Thursday 17th October
What: Jack is hosting a special five course wine dinner with younger brother and wine expert, Charlie.
Find out more here.
