Latest News
Seasonal Tasting Evenings
24.08.2022
Join us for an evening in Padstow to celebrate seasonal dishes from Rick’s recipes. Sit back and relax with a glass or two of wine and ...
READ MOREHalf-Day Road to Mexico Menu A
24.08.2022
Half-Day Road to Mexico Menu A NEW FOR 2023: This half day course celebrates Rick’s Mexican adventure of food and culture from San ...
READ MORETwo-Day French Cookery
24.08.2022
NEW FOR 2023: A two-day dive into Rick’s absolute French classics. Starters, mains, desserts (we know you’ll love tarte tatin) – ...
READ MOREOne-Day Asian Seafood Cookery
24.08.2022
One-Day Asian Seafood Cookery NEW FOR 2023: The recipes on this one-day course are perfect for sharing around the table with friends ...
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Half-Day Rick Stein at Home
09.02.2022
Half-Day Rick Stein at Home Join Head Chef Lecturer Nick and our cookery school team in Padstow for a half day celebration of ...
READ MOREHalf-Day Shellfish Menu A
07.11.2019
Half-Day Shellfish course Menu A On this new half day course, we’ll debunk the myths around cooking with shellfish to give you ...
READ MOREHalf-Day Shellfish Menu B
07.11.2019
Half-Day Shellfish course Menu B On this new half day course, we’ll debunk the myths around cooking with shellfish to give you ...
READ MORETwo-Day Cooking with Jack Stein
30.09.2019
Join Jack Stein for a two-day adventure of great Cornish produce. Not only will you head out onto the Camel Estuary to catch your own ...
READ MORE2021 Celebration
29.09.2019
Rick Stein’s Cookery School one day 21st Anniversary Celebration course 2021 marks 21 years since Rick opened our cookery school ...
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