Vegetarian

French cookery

Whilst travelling by barge through south west France, Rick was inspired by the culinary heritage. This course includes some of the fish and meat ...

A two-day exploration of Rick’s latest food journey through the Eastern Mediterranean. Cooking from Venice to Istanbul is an exclusive ...

Join us for an exclusive dinner party hosted by Jack Stein. Jack will cook and serve a six course menu all matched with beautiful wines.

On this one day cookery course, discover which seafood, meat and ingredients are in season and learn how to cook them. This great autumn menu ...

In his latest adventure, Rick embarked on a spectacular journey through India’s sub-continent in search of recipe inspiration and the ...

With recipes taken from Rick’s travels through France, learn classic French cooking techniques as well as basic fish and meat preparation ...

This course is all about achieving the perfectly balanced, robust flavours that are so crucial in good Italian dishes. Focussing on both meat and ...