New Rick Stein Children’s Menu

07.08.2017

Dining with a mini-Stein but still want them to experience some top-notch Rick Stein food? Our brand new three course children’s menu is available at The Seafood Restaurant, St Petroc’s, Café, The Cornish Arms,  Winchester, Sandbanks and Barnes. It features much-loved classics like moules marinière and fish taco, as well as three very tempting desserts for little mouths – including fish shaped (of course) jelly.

Two courses for £7.50 or three for £9.95

Starters:

Soup of the day with croutons
Moules marinière
Carrot, cucumber and breadsticks with Thousand Island dipping sauce

Mains:

Chargrilled chicken breast, lettuce and mayonnaise in a brioche bun with chips
Sticky pork, steamed basmati rice and crispy fried shallots
Fish taco – fish bites in a soft tortilla wrap with tomato sauce, lettuce, sour cream and cheese
Fresh egg pasta with tomato and vegetable sauce

Desserts:

Jelly and ice cream
Vanilla ice cream in a chocolate waffle cone
Chocolate brownie with hot fudge sauce and clotted cream

Find out more about our restaurants here.