New Year’s Eve Dinner – The Seafood Restaurant 2016
8th Aug 2016
EVENT NOW FULLY BOOKED
See our other accommodation options for New Year’s Eve here.
To celebrate the arrival of 2017, we’re hosting an exclusive celebratory dinner and stay break at The Seafood Restaurant.
We will be serving a six course menu, specially chosen by our head chef Stephane Delourme, with Champagne on arrival and at midnight as well as a live pianist throughout the evening.
31st December 2016 | Arrival from 7pm
The Seafood Restaurant, Padstow
Two night bed & breakfast stay with New Year’s Eve dinner at The Seafood Restaurant – from £729 for two people.
Three night bed & breakfast stay with New Year’s Eve dinner at The Seafood Restaurant and dinner at St Petroc’s Bistro – from £912 for two people.
Prices quoted are based on comfy rooms, room upgrades are available.
To make a booking please call our reservations department on 01841 532700.
Glass of Champagne or New Year Cocktail on Arrival
A Selection of Canapés from the Seafood Bar
Venison Carpaccio Rolled in Leek Ash
Served with mushroom ketchup, pickled squash, pine nuts and crispy kale
Monkfish Satay with a Fragrant Asian Salad
Langoustine Soup from Rick’s new book ‘Long Weekends’
Fillets of Dover Sole Veronique
The Classic French dish with white muscat grapes, served with turned potatoes and green vegetables.
Jack Stein’s Pre-Dessert Surprise
Magic Chocolate Flower with Mandarin and Cointreau Mousse
Coffee and Petit fours
Glass of Champagne at Midnight
Menu is subject to change, depending on availability of produce