March | What’s in season?

1st Mar 2015

We are very lucky to have a fantastic supplier, Padstow Kitchen Garden, just five minutes from our restaurants in Padstow. Every morning our head ...

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Pancakes with Mark Puckey

6th Feb 2015

Pancake Day falls on the 17th February this year. For those that are confident in the kitchen, you will be revelling in the chance to show off ...

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Happy Pancake Day!

5th Feb 2015

Undecided what to put on your pancakes this Pancake Day? We asked our head chefs what they’ll be enjoying for some inspiration! Jack Stein ...

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Valentine’s Day tips from the kitchen

4th Feb 2015

Valentine’s Day is fast approaching, so we thought we would ask Nick Evans from St. Petroc’s Bistro and Mark O’ Hagan from Rick ...

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Wine tasting at Padstow Seafood School

26th Jan 2015

Last week our head sommeliers from The Seafood Restaurant, Ronni Arnold and Jason Weight, joined Mark Puckey and his team at Padstow Seafood ...

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Five tips for fish filleting from Nick Evans

30th Dec 2014

One of the most popular questions asked at our cookery school and when our chefs perform demonstrations of their dishes is ‘how do you ...

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Padstow Christmas Festival Highlights 2014

25th Dec 2014

What a fantastic time we had at Padstow Christmas Festival at the beginning of this month! We shared hundreds of photos and tweets with you all ...

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Christmas cooking tips from Alex Clark

15th Dec 2014

Enjoy some more top Christmas tips- these are from our head chef of The Cornish Arms in St. Merryn, to help give your Christmas dinner the edge ...

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Our chefs at Padstow Christmas Festival

2nd Dec 2014

Christmas lights are twinkling, mince pies are baking, and the unmistakable smell of mulled wine is drifting through Padstow – which can ...

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Rick Stein Christmas hampers

19th Nov 2014

Have you seen our festive range of Christmas hampers this year? From Christmas puddings to deluxe Christmas hampers, we have our very own ...

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