THIS EVENT IS NOW FULLY BOOKED – WE HOPE TO WELCOME YOU TO A FUTURE EVENT
Join us for a very special evening in Marlborough to celebrate Rick’s latest book, ‘Secret France’.
Enjoy a welcome drink, a five course Secret France inspired tasting menu and plenty of tales from Rick throughout the evening of the food and people he encountered on his travels.
Rick will introduce each course as well as answering your cookery and travel questions. Copies of Rick’s new book will also be available to purchase and he will be available to sign these throughout the evening.
Tuesday 31st March
Rick Stein, Marlborough | 7pm | £135 per person
The nature of the evening may mean sharing a table with fellow guests.
Alsace onion tarts | Prawn croquettas | Snails in garlic butter
Mussels with poulette sauce
Poached skate with a warm tomato vinaigrette
Rhône mariners’ stew with anchoïade, pomme purée and a salad of cos lettuce wedges with olive oil dressing
Aged Comté with fig relish
Walnut tart from Périgord