Christmas is such a wonderful time to get together with friends, family or colleagues to celebrate. Our Christmas menu at Rick Stein, Barnes is available until Monday 31st December.
Lunch: 2 courses £24.95 | 3 courses £29.95, available Monday – Friday 12noon-4pm
Dinner: 3 courses £34.95, available every evening and all day Saturday and Sunday
Book online below or for groups of 8 or more, please contact us on 0208 878 9462.
Sample menu (*Included in dinner menu only)
Deep fried brussel sprouts with crispy kale and chestnuts
Lightly spiced celeriac soup with Parmesan
Sardines with oatmeal and bacon
Venison carpaccio with pickled beetroot*
Classic fish pie with minted garden peas
Chicken with stuffing and garlic gravy from La Tupina
Pearl barley risotto with roasted brussel sprouts
Hake with savoy cabbage, beer and bacon*
Panna cotta with forced rhubarb
Blood orange cheesecake
Christmas pudding with brandy butter
Colston Bassett Stilton with walnuts*
Add a touch of theatre to your celebration with our selection of special magnums, chosen by Charlie Stein, plus cheese and drinks packages:
– Cabaletta, ‘Belle Fiore’, Tenuta Fiorebelli, Veneto, Italy – £49
– Rick Stein’s White Burgundy 2016, France – £79
– Mado Rosé 2016, Cotes de Provence, France – £79
– Prosecco la Tordera Magnum, Treviso, Italy NV – £70
– Rick Stein’s Champagne, Blanc de Blancs, France NV – £95
Cheese for the table
A selection of seasonal cheese with bread and butter pickle and oat biscuits.
4 guests to share £20 | 8 guests to share £40 | 12 guests to share £60.
Enjoy a glass of Champagne on arrival, half a bottle of Rick Stein’s Spanish white or red wine followed by a cocktail £30 per person.
For groups of 8 or more, please contact us on 0208 878 9462.