Jack and Charlie Stein

Join Jack and Charlie Stein in Marlborough for a special dinner to celebrate food and wine from Loire Valley

Eat with us

Eat with us

Book a table to enjoy fresh seafood, simply cooked and try some of Rick's favourite dishes.

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SOLD OUT – keep an eye out for more wine dinners in the future.

Wine Dinner with Jack and Charlie Stein at Rick Stein, Marlborough

Wednesday 19th June, 7pm – £85pp

It’s no secret that France’s Loire Valley is a special location for wine production. Home to much-loved whites like Sancerre and Pouilly-Fumé, which go so well with fish and shellfish – join Jack and Charlie Stein at Rick Stein, Marlborough for a wine dinner that celebrates both wine and food from the region.

This is a communal dining experience, guests will be seated together on large tables.

Sample menu

Beaumont des Crayères, Champagne, France on arrival

Oysters three ways: Tempura, natural and with black bean
Touraine Sauvignon Blanc, Domaine de Fraisse, Loire, France, 2018

Scallops with hazelnut and coriander butter
Vouvray Sec, Domaine Boutet Sauliner, Loire, France, 2018

Sea bass with beurre blanc and spinach
Pouilly-Fumé ‘Les Chailloux’, Domaine Chatelain, Loire, France, 2017

Half lobster, thin cut chips and mayonnaise
Sancerre ‘La Mercy-Dieu’, Domaine Bailly Reverdy Loire, France, 2017

Crème caramel
Coteaux du Layon


We hope to welcome you along to this special wine dinner in Marlborough.

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