Private dining in Cornwall with Rick Stein

Private dining in Cornwall

Available from 1st May 2016

Staying at our luxury accommodation in Martindale or Trevone and looking for an extra special way to spend an evening? Our chefs will come to you!

Our private dining packages offer an exclusive and relaxed dining experience within your own property at Trevone or Martindale. The evening will start with a glass of Champagne and a selection of canapés, followed by a six course tasting menu, accompanied by a choice of Rick Stein wines. To make your evening as enjoyable as possible we provide a chef, waiting staff, and of course someone to do the washing up, so that you can sit back, relax and enjoy your evening.

Price: £150 per person (minimum of 6 people)

Call our Events Manager, Amy Weeks on 01841 550289 or email amyweeks@rickstein.com to find out more about private dining at our luxury accommodation.

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Selection of canapés or crab salad with asparagus and samphire
Lobster bisque
Seared scallops with Serrano ham and sherry vinegar dressing
Monkfish with new season garlic
Rack of lamb with peas, flageolet beans and olive oil
Panna cotta with poached rhubarb

Selection of canapés or lobster and foie gras salad
Crab and ginger broth
Langoustines with Pernod
Turbot with hollandaise sauce
Beef with béarnaise sauce, cheesemaker salad and sautéed potatoes
Lemon tart

Selection of canapés or oyster charantaise
Foie gras and artichoke soup
Red mullet with girolles
½ Grilled lobster with fine herbs
Venison with red wine, Morello cherries and spätzle
Apple and blackberry cobbler

Selection of canapés or lobster salad with chives
Fish soup
Scallops with coriander butter
Braised fillet of brill with winter truffle
Lightly smoked sirloin with chive and black peppercorn butter and pommes coq d’or
Tarte tatin with quince purée

Cheeseboard – available at a supplement of £11.50 per person

Choice of 3 cheeses from the below:
Cornish Blue
Vacherin Mont D’or
Beaufort D’Alpage
Eve –English soft goat’s cheese
Camembert
Served with Rick Stein savoury oat biscuits and chutney.

Wine pairings – available at a supplement of £80 per person

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