Supper clubs in Sandbanks

Join us in Sandbanks for a series of special supper clubs hosted by our General Manager and Head Chef

Eat with us

Eat with us

Book a table to enjoy fresh seafood, simply cooked and try some of Rick's favourite dishes.

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Join us in 2019 for a series of supper clubs at Rick Stein, Sandbanks. Hosted by our General Manager, Richard and Head Chef, Pete, the supper clubs will focus on good food and great conversation – seated in a communal style, they’ll take place in our beautiful downstairs dining area. You’ll enjoy a two course menu put together by Pete – who’ll talk through each of the dishes as they’re served, and a couple of glasses of wine too.

Please see all upcoming supper club dates below.

7pm – £45 per person

With a menu that celebrates a Taste of Cornwall.

Fully booked – we hope you can join us at a future supper club.

Sample menu –

Razor clams with crab and samphire | Tempura courgette flower | Wild garlic soup

Hake en-pappiote with salpicon

Saffron bread and butter pudding

7pm – £45 per person 

Fully booked – we hope you can join us at a future supper club.

7pm – £45 per person 

Book here

Sample menu –

Laab Neua – stir fried minced beef with lemongrass, chilli and roasted rice rolled in lettuce leaves | Mussels with black bean | Cauliflower fritter with cashew nut sauce

Hake laksa

Poached pear with Szechuan pepper ice cream

More about Rick Stein, Sandbanks

Explore the restaurant

With views across Poole Harbour, our restaurant in Sandbanks is the perfect spot for a leisurely bite to eat

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Masterclasses

Our dining gift cards are the perfect present if you know a foodie that loves to enjoy the freshest seafood

Find out more

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