Seafood restaurant in the heart of Hampshire
With a nod to our Cornish heritage, our restaurant dining experience offers a combination of classic seafood dishes, excellent wines and coastal charm. Enjoy the freshest fish, simply cooked in the heart of Winchester with flavours inspired by travels abroad.
Our beautiful dining room is the perfect place to catch up with friends and family over great food and expertly chosen wines to complement each of our iconic dishes such as whole Dover sole and oysters charentaise.
RICK STEIN WINCHESTER EVENTS
Our events are about coming together over great food and drink, trying new dishes that aren’t always on the menu and discovering hints and tips from our experts chefs.
Supper Clubs
Masterclasses
Mini Steins
Restaurant Info
RICK’S SET LUNCH MENU – £17.50
We’re very pleased to serve Rick’s £17.50 set lunch menu.
Light, seasonal recipes that will leave you feeling very satisfied indeed.
Join us to experience our set menu, 2 courses £21.95 or 3 courses £26.95, including Rick’s popular seafood favourites like grilled sardines to start and seafood gratin for main course.
Our set menu is available for lunch and dinner Monday to Thursday, and until 5pm Friday to Sunday. This menu is not available while other set menus, including charity lunches, are running. Not available during bank holidays.
View the sample menu here
Join us for Cocktail Club
Relax into our Cocktail Club with two classic cocktails from our mixologist for £15.
Catch-up with a friend or enjoy a date in our bar and choose from 8 different cocktails:
Negroni
Margarita
East 8 hold Up
Gin Highball
Mojito
Amaretto Sour
Old Fashioned
Peach and Jasmine Spritz
Available 5pm – 7pm every Monday to Thursday.
Stop by for your morning coffee and pastries – the perfect pairing for a catch-up with friends or a quiet hour with the newspaper.
Available:
Monday – Friday from 10am to 4pm
Saturday and Sunday from 9:30am to 4pm
GROUP BOOKINGS
For group bookings of more than 6, we prefer to speak to you directly, so that we can find the best space for your group, and to note if your booking is for a special occasion.
Please give us a call on 01962 587348
PARKING
Pay and display parking available at Colebrook Street car park – free every day after 7pm and £2 for the whole day on Sundays. Click here for more information and live parking updates.
AL FRESCO DINING
Enjoy our full menu and watch the world go by at our outside tables. Open when the weather is clear, for walk-ins so stop by for a meal or a cocktail in the sun. Dogs are welcome.
Please note our outside tables are closed 3pm – 5pm on weekdays.
THE WINCHESTER PUDDING
Rick has created this dish based on a 1906 recipe, a steamed sponge pudding flavoured with mixed spice, orange, currants and sultanas. Grand Marnier, butterscotch sauce and Cornish clotted cream. £8.95
We are supporting Hampshire History Trust. Hampshire History Trust was set up to promote the county’s rich and diverse history and heritage. It runs free and low-cost educational projects and events which include the 10-day free Winchester Heritage Open Days festival and the Hampshire HistBites podcast channel. The charity hopes to increase its community projects and encourage more people to engage with the history that surrounds them.
A 50p donation from sale of each Winchester pudding is given to Hampshire History Trust.
Make sure you save space for dessert next time you dine with us.
CHARITY LUNCHES
Each year our charity lunches are a chance for you to come together with friends and family to give back and support a charity close to our hearts. In January 2023 our charity lunches supported Winchester Basics Bank.
Each year our chefs create a great value set lunch menu for you to enjoy. View the previous menu and find out more here.
Our Charity Lunches will return in January 2024.
Our takeaway menu is available to order for collection online, via our app or in the restaurant 12noon – 9pm, Wednesday – Sunday.
Find out more here.
“We’ve never thought of our restaurants as temples of gastronomy, they’re just places where the fish is fresh and the atmosphere alive and full of fun.”
RICK STEIN
