Set lunch menu at The Seafood Restaurant

05.04.2020

Enjoy our set lunch menu at Rick Stein’s The Seafood Restaurant in the heart of Padstow with some perfect summer favourites including freshly landed fish, locally sourced vegetables and dishes inspired by Rick’s culinary travels around the world. Choose three courses for £39.95.

Sample menu

First Courses

Mackerel recheado. Mackerel stuffed with a ginger and chilli masala and served with a tomato, onion and coriander salad
Charentais melon salad with Heirloom tomatoes, goat’s cheese, cucumber and mint.
Prawn cocktail with avocado and our own Marie Rose sauce with a trace of brandy.
Lemon sole goujons with homemade tartare sauce. 

Main Courses

Steamed whole sea bream with garlic, ginger and soy.
Pondicherry cod curry. A fragrant Southern Indian curry served with rice and chapati.
Ravioli of caramelised onion and fennel seeds with porcini and king oyster mushrooms, sun-dried tomatoes and hazelnuts
Steak frites. 8oz rump steak seasoned with Rick’s peppermix served with thin cut chips.

Desserts

Raspberry crème brûlée
Strawberries and cream.
 Cornish strawberries with clotted cream.
Jack’s peanut butter and chocolate cheesecake with salted caramel and popcorn.
Colston Bassett stilton with toasted walnuts and honey

3 courses for £39.95