Food Heroes

Fish and fizz

This two day course will take you on a guided tour and wine tasting at Camel Valley Vineyard, a fishing trip along the Camel Estuary plus two ...

This is the perfect course for those who want to learn the best techniques, recipes and flavours in game cookery.

Join us for an evening at Rick Stein’s Cookery School where Rick will be exclusively demonstrating his favourite dishes. The evening begins ...

Listen to some of the South West’s most respected suppliers and producers whilst watching our chefs demonstrate a selection of seasonal dishes ...

Summer is the perfect time to be out in the garden and at this masterclass you can discover how to get the best from your summer harvest. Our ...

Our teenager’s cookery courses are specifically designed to inspire and engage the young chefs into the world of cookery. Our younger students ...

On this half-day course you’ll learn how to prepare and cook pheasant, rabbit and venison. Including the classic Mediterranean ...

Seasonal cooking means that you can enjoy ingredients when they are at their best and full of freshness and flavour. This day of summer cooking ...

Cooking with shellfish is sometimes surrounded by a certain mystique and many are nervous of trying dishes that feature shellfish. On this one ...