Seafood Odyssey

Fish and fizz

This two day course will take you on a guided tour and wine tasting at Camel Valley Vineyard, a fishing trip along the Camel Estuary plus two ...

Join us for an evening at Rick Stein’s Cookery School where Rick will be exclusively demonstrating his favourite dishes. The evening begins ...

On this one day cookery course, discover which seafood, meat and ingredients are in season and learn how to cook them. This great autumn menu ...

On this one day course you’ll be using the freshest seafood and classic flavours to discover some of Rick’s favourite dishes. For our one day ...

On this two day cookery course you’ll be using the freshest seafood and classic flavours to discover some of Rick’s favourite fish and shellfish ...

This course is all about achieving the perfectly balanced, robust flavours that are so crucial in good Italian dishes. Focussing on both meat and ...

On this one day course you’ll be using the freshest seafood and classic flavours to discover some of Rick’s favourite dishes. For our one day ...