Seafood Odyssey

Fish and fizz

This two day course will take you on a guided tour and wine tasting at Camel Valley Vineyard, a fishing trip along the Camel Estuary plus two ...

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An evening with Rick Stein

Join us for an evening at Rick Stein’s Cookery School where Rick will be exclusively demonstrating his favourite dishes. The evening begins ...

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Autumn cooking

On this one day cookery course, discover which seafood, meat and ingredients are in season and learn how to cook them. This great autumn menu ...

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Fish & shellfish menu 3

On this one day course you’ll be using the freshest seafood and classic flavours to discover some of Rick’s favourite dishes. For our one day ...

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Fish and shellfish

On this two day cookery course you’ll be using the freshest seafood and classic flavours to discover some of Rick’s favourite fish and shellfish ...

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Italian cookery

This course is all about achieving the perfectly balanced, robust flavours that are so crucial in good Italian dishes. Focussing on both meat and ...

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Fish & shellfish menu 1

On this one day course you’ll be using the freshest seafood and classic flavours to discover some of Rick’s favourite dishes. For our one day ...

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